Description
Our first encounter with this recipe was in the mid 1980's. It was entered in the Kansas City Bier Meisters homebrew competition by Sam Wammack and won Best of Show. The following year Alberta made the same recipe with minor modifications and entered it in a competition in North Carolina where it won Best of Show. Though its style is American Pilsner neither of those Best of Show winners were lagered so feel free to make it with an ale yeast.
Bacchus Batches have been developed, tweaked, and argued over for the last 40 years. Our kits feature expertly crafted recipes that cater to a range of tastes and preferences. Whether you're a fan of hop-forward IPAs, malt-driven stouts, or balanced pale ales, our recipes ensure you brew award winning beer with the freshest ingredients. All kits include grain, yeast, hops, and priming sugar (at no extra cost). Select grain milling at checkout, or drop it in the notes section. When shipping a kit, it is highly recommended to purchase an ice pack with an insulated shipper to ensure yeast health.