Description
It is recommended to add an Ice Pack (Type "ice1" into search bar) for any liquid cultures to be shipped.
Vossa Nova™ is a Thiolized® version of Voss Kveik, known for reliable haze and tangy citrus notes. Our only kveik in the Thiolized series allows for a broad temperature range and control of the fermentation speed to your liking. Expect lower thiol intensity at hotter temps due to more vigorous blow off, along with no diacetyl production.
Strain Type
Kveiks
Flocculation
Medium
Attenuation
75-82%
Temperature Range
68–95° F (20–35° C)
Diastatic
No
Phenolic
No
Alcohol Tolerance
12% ABV
Kveiks
Flocculation
Medium
Attenuation
75-82%
Temperature Range
68–95° F (20–35° C)
Diastatic
No
Phenolic
No
Alcohol Tolerance
12% ABV