Wyeast 1007 German Ale ™


Price:
Sale price$9.99

Description

It is recommended to add an Ice Pack (Type "ice1" into search bar) for any liquid cultures to be shipped.

Species: Saccharomyces cerevisiae

Profile: A true top cropping yeast with low ester formation and a broad temperature range. Fermentation at higher temperatures may produce mild fruitiness. This powdery strain results in yeast that remains in suspension post fermentation. Beers mature rapidly, even when cold fermentation is used. Low or no detectable diacetyl.

Metric Temperature Range: 13-20 °C

LOW

FLOCCULATION

73- 77

ATTENUATION

55- 68°F

TEMPERATURE RANGE

11

ABV

You may also like

Recently viewed