Description
As a part of our Celebrating 30 Years we developed this recipe in collaboration with Free State Brewery and McCoy's Public House (hence the Clan). Strong Scottish Ale is also known as Wee Heavy. This deep amber brew has red-orange highlights beneath the off-white head which gently collapses. It has a rich malt aroma with a hint of peaty earthiness. Layers of flavors dominated by sweet malt with toasty, roasty, caramely characteristics and a hint of smoke. Hopping is quite low, just enough to balance the sweetness and cleanse the palate. A rich full-bodied beer. What better for a celebration.
Clan of the Kilt contains
- 9.9 lbs Malt extract
- 3 lb of milled grain for a mini mash
- Hops
- Priming sugar
- Fining agents
- Lalbrew Nottingham Ale Yeast
Each Bacchus Batches kit is formulated to produce a specific style of beer. Since the quantity and alpha acid in hops vary sometimes significantly from one year to the next or from one bale to the next we adjust the varieties and amounts of hops in Bacchus Batches kit to provide consistent results.